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organic certification


Organic 101: Organic Trade Basics

December 20, 2013 Miles McEvoy, Deputy Administrator of the National Organic Program

This is the fourteenth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Are you a certified organic operation looking to increase your market presence? USDA’s Agricultural Marketing Service (AMS) recently published two fact sheets that explain...

Food and Nutrition Trade

A One-Stop Shop for Organics, with Lots in Store

December 18, 2013 Mark Lipson, USDA Organic Policy Advisor

As an organic farmer, I know how frustrating it can be to search the internet for information that might help my operation. It might be there somewhere but finding it takes precious time, especially if I don’t know exactly what I’m looking for. Now, USDA has solved part of that problem with a...

Conservation USDA Results Food and Nutrition Farming Trade

Organic 101: Can GMOs Be Used in Organic Products?

May 17, 2013 Miles McEvoy, National Organic Program Deputy Administrator

This is the thirteenth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. The use of genetic engineering, or genetically modified organisms (GMOs), is prohibited in organic products. This means an organic farmer can’t plant GMO seeds, an organic...

Conservation Food and Nutrition Technology

Organic 101: Sound and Sensible Approach to Organic Certification

April 19, 2013 Miles McEvoy, National Organic Program Deputy Administrator

This is the twelfth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Consumers purchase organic products expecting that they maintain their organic integrity from farm to market. Under the USDA organic rules, organic farmers must demonstrate they...

Conservation Food and Nutrition
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