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Seattle Washington

USDA-Endorsed Trade Shows Help Seattle Cracker Company Thrive Internationally

November 18, 2011 Karoline Newell, Foreign Agricultural Service Public Affairs Office

What started as a family-owned bread company in Seattle’s Capitol Hill neighborhood in 1991 is today a thriving, artisan Italian cracker company that sells gourmet products around the world. La Panzanella’s international success is, in part, thanks to their participation in USDA-endorsed...

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