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Wisconsin


Green Thumbs near Green Bay: Menominee Tribe Cultivates Nutrition Education

December 05, 2014 Lindsay Walle, USDA Food and Nutrition Service, Food Distribution Division

Cooking knowledge, proper planning, and access to healthy foods are essential ingredients to healthy diets. I witnessed this firsthand when I traveled to the food distribution center of the Menominee Indian Tribe of Wisconsin, one of the 20 Indian Tribal Organizations that received funding in 2014...

Food and Nutrition

Secretary's Column: Celebrating Our Nation's Agricultural Abundance this Thanksgiving

November 26, 2014 Agriculture Secretary Tom Vilsack

Thanksgiving is a celebration of the harvest and the abundance of food we are able to share with our friends and family. This Thanksgiving, take a moment to thank the farmers and ranchers who make our nation’s agricultural abundance possible. Without them, the safe, abundant and affordable food we...

Food and Nutrition Initiatives

Milwaukee Welcomes the U.S. Capitol Christmas Tree, Salutes Veterans

November 13, 2014 Leah Anderson, Eastern Region, U.S. Forest Service

Despite the rain and freezing temperatures, there was warmth and good cheer in the hearts of everyone who came out to catch a glimpse of the U.S. Capitol Christmas Tree and help transform Milwaukee’s Cathedral Square Park into Community Spirit Park on Veteran’s Day. The fanfare also helped to honor...

Forestry

Federal Research Jumps from Lab to Marketplace

November 04, 2014 Kim Kaplan, Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. An innovative network of public- and private-sector groups are working together to transfer federal research out of the lab...

USDA Results Research and Science

Hmong Farmer Overcomes Adversity, Makes the Most of American Opportunities

November 04, 2014 Emily Murray, Natural Resources Conservation Service, Missouri

Kao Her is a self-taught poultry farmer. Everything he knows about poultry farming he learned over two weeks with the farm’s previous owner and nine years of on the job trial-and-error. “I’ve learned a lot by mistake,” said Her, a member of the Hmong community. “My cousin always told me to do my...

Conservation

U.S. Forest Service Harvests 2014 U.S. Capitol Christmas Tree in Minnesota

October 31, 2014 Leah Anderson, Eastern Region, U.S. Forest Service

On a cold afternoon in late October, about 500 people, including local area third graders who had made ornaments for it, gathered to witness the cutting of the 88-foot, 13,000-pound 2014 U.S. Capitol Christmas Tree on the Chippewa National Forest in north central Minnesota. To help stay warm and...

Forestry

Wisconsin Welcomes the World

October 10, 2014 Phil Karsting, Foreign Agricultural Service Administrator

Wisconsin is known worldwide for its cheese, but what about its cranberries, ginseng, urban agriculture or innovative biofuels research? Last week, I had the opportunity to help expand the global reputation of Wisconsin beyond dairy. I shared the diversity of American agriculture with...

USDA Results

Announcing the U.S. Tall Wood Building Prize Competition to Innovate Building Construction

October 10, 2014 Doug McKalip, Senior Policy Advisor for Rural Affairs with the White House Domestic Policy Council

Cross-posted from the White House Rural Council: As part of the Obama administration's commitment to mitigate climate change, USDA, in partnership with the Softwood Lumber Board and the Binational Softwood Lumber Council, is announcing the U.S. Tall Wood Building Prize Competition. This competitive...

Energy Rural

Helping the American Dairy Industry Thrive

October 08, 2014 Butch Speth, National Supervisor of Dairy Market News, USDA's Agricultural Marketing Service

Last week, the 2014 World Dairy Expo in Madison, Wisconsin drew more than 70,000 dairy farmers, processors and other stakeholders from across the country and around the globe. Attendees explored exhibits featuring elite dairy cattle, the latest in dairy research, the newest farm equipment and...

Food and Nutrition

Wisconsin Lives Up to its Dairyland Name

October 02, 2014 Greg Bussler, Wisconsin State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Welcome to...

Conservation
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