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Diversity


Shining a Spotlight on USDA Research, Education, and Economics Mission Area Employees

May 06, 2024 Megan Guilfoyle, Public Affairs Specialist, Research, Education, and Economics Mission Area

The first full week of May is Public Service Recognition Week—a time to honor the dedicated people who serve our country every day. USDA’s Research, Education, and Economics (REE) mission area is home to more than 8,500 public servants, who are some of the best and brightest mind in agriculture...

Research and Science

USDA Women in Science Share Advice with the Next Generation

February 09, 2024 Megan Guilfoyle, Public Affairs Specialist, Research, Education, and Economics Mission Area

At USDA, we harness the power of agricultural science to transform the world. To create a future that is more sustainable, prosperous and equitable for everyone. This requires a diverse scientific workforce that is driving innovation forward. Women voices and perspectives are a crucial part of this...

Research and Science

National Hispanic Heritage Month: Employee Spotlights from the Research, Education, and Economics Mission Area

October 13, 2023 Megan Guilfoyle, Public Affairs Specialist, Research, Education, and Economics Mission Area

National Hispanic Heritage Month, September 15 to October 15, is a time to celebrate the rich history, traditions and cultural diversity of the Hispanic and Latino/a community. As this recognition month comes to a close, USDA’s Research, Education, and Economics (REE) mission area is spotlighting...

Equity Research and Science

From the Classroom to Washington: 2022 E. Kika De La Garza Fellowship Program

September 20, 2022 Stephanie Ho, Acting Communications Lead, USDA’s Office of Partnerships and Public Engagement

July 2022 was the third hottest July the country has ever seen, and for staff and faculty from Hispanic Serving Institutions (HSIs) and Hispanic-Serving School Districts, the sweltering temperatures they were experiencing in Washington, D.C. were no exception. This was not summer vacation. The 20 E...

Research and Science

Celebrate Cultural Traditions Through Food

May 16, 2022 Nutrition.gov Staff, National Agricultural Library

Do you enjoy exploring food from countries around the world? Celebrating cultural traditions through food is a great way to connect with people from various communities and learn about their heritage. It is also a way to appreciate your own cultural roots! Discover simple ways to enjoy three...

Equity Food and Nutrition

A Commitment to Embrace Diversity

March 11, 2022 Marcia Bunger, Administrator of USDA’s Risk Management Agency (RMA)

It’s Women’s History Month and I am proud to work alongside so many great women leaders at USDA.

Equity Initiatives

Equity, Diversity & Inclusion: Foundational Cornerstones of Research & Science

January 20, 2022 Dr. Shefali Mehta, Deputy Under Secretary for Research, Education, and Economics

To ensure the greatest impact of the research and statistical work conducted in the Research, Education, and Economics (REE) mission area, equity, diversity and inclusion must be a core part of our USDA science agencies’ programs, operations and culture.

Equity Research and Science

The Segregationist Past of the 'Green Pastures' Recreation Site

February 06, 2020 Jennifer Queen, Resource Fellow, Recreation and Tourism, USDA Forest Service

p>Imagine that it’s 1936. The Great Depression is in its seventh year, more than 20% of Americans are unemployed, and in five years the country will enter the fray of World War II. Many Americans are left with little more than the comfort of friends, family and the great outdoors. And, if you are...

Forestry

How 4-H Rocks for Missouri Youth of All Abilities

February 07, 2017 Scott Elliott, National Institute of Food and Agriculture

4-H is about more than barnyard animals, it’s about emerging sciences, like rocketry and geographic information systems. 4-H is also about leadership, citizenship, and many other things, but one quality truly stands out: 4-H is about inclusion. In Missouri, 4-H clubs take an inclusive approach to...

Initiatives Research and Science

Looking Ahead: Adding Seats to the Table to Diversify the Agricultural Workforce

January 28, 2016 USDA Deputy Secretary Krysta Harden

From the field to the fork, we need diversity in agriculture. I’m proud to say that here at USDA, we are doing our part to make sure young people have access to the wide array of opportunities available. Over the next five years, we can expect to see an average of 57,900 jobs become available...

Initiatives
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