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Alabama A&M University

Women in Agriculture Teach Others about Value-added Goat Milk Products

October 31, 2012 Siva Sureshwaran, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research portfolio. Farmers across the nation are searching for ways to increase farm income. In Alabama, small and limited-resource dairy goat...

Food and Nutrition Farming Research and Science Initiatives
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