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HUSSC


Team Nutrition Grant Brings Nutrition Education to More Than 13,000 Kansas Students in School Year 2014-2015

September 15, 2015 Ileana Alamo, Digital Media Specialist, Food and Nutrition Service

The following guest blog highlights the creative and successful Team Nutrition curriculum in Kansas. Thanks to a Team Nutrition training grant, the state has been able to implement the curriculum in many of their school districts. Kansas students are now receiving the nutrition education they need...

Initiatives Food and Nutrition

Celebrate 30 Delicious, Kid-Approved Recipes during National Nutrition Month

March 26, 2014 Jessica Milteer, Writer, FNS, USDA

For much of the nation, the long winter has presented a great opportunity to gather in the kitchen and cook up a new dish with the family. In the spirit of National Nutrition Month, USDA has recently released new cookbooks that feature 30 delicious, kid-approved recipes. The offerings represent the...

Food and Nutrition

Fueling Students’ Bodies: North Beach Elementary School in Miami, Florida a Leader in Nutrition and Physical Education

October 02, 2012 Steve Watson, Food and Nutrition Service Southeast Region Public Affairs

North Beach Elementary School in Miami Beach, Florida was recently recognized by USDA’s Food and Nutrition Service as a HealthierUS School Challenge award winner for their outstanding school meal service. While there, we learned about the school’s wellness program which contributes significantly to...

Initiatives Food and Nutrition

HealthierUS Schools Challenge Reaches Major Milestone

July 16, 2012 FNCS Deputy Under Secretary Janey Thornton

It’s always a treat when we get to announce major progress toward making the school day healthier. Today, I am happy to say that over 3717 schools are recognized through the HealthierUS School Challenge (HUSSC). This voluntary initiative acknowledges schools that go the extra mile to increase...

Initiatives Food and Nutrition

Deputy Secretary Presents HealthierUS School Challenge Gold of Distinction Award to the Academy of Global Citizenship

October 13, 2010 Kimberly Phillips, Food and Nutrition Service Midwest Region Public Affairs Specialist

An organic breakfast featuring vanilla spiced whole oats, scrambled vegetable tofu, organic milk and local pears, followed by morning yoga in the classroom, a student-led garden tour and a visit to the chicken coop… what a wonderful way to spend a Tuesday morning! That day, I had the pleasure of...

Food and Nutrition Initiatives

Michelle Obama Praises Schools in Louisiana for Taking the HealthierUS School Challenge

September 10, 2010 Bill Ludwig, FNS Southwest Regional Administrator

I just took part in an exciting event at Brock Elementary School in Slidell, Louisiana. The school proudly hosted a visit by First Lady Michelle Obama on September 8, when she spoke about her Let’s Move! initiative and the importance of a healthy lifestyle for kids. As you can imagine, the school...

Food and Nutrition Initiatives
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