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Natural Disaster


Soil Health Practices for Mitigating Natural Disasters

February 28, 2018 Elizabeth Creech, Natural Resources Conservation Service

The Federal Emergency Management Agency (FEMA) reports that more than 25 million Americans – almost 8 percent of the population – were affected by major disasters in 2017. From severe flooding in Puerto Rico and Texas to mudslides and wildfires in California, major natural disasters in 2017 cost...

Disaster

USDA Agencies Band Together to Assist Producers Impacted by 2017 Hurricanes

February 14, 2018 Cassie Bable and Lauren Moore, FSA Public Affairs Specialists

Just as families, friends and communities came together to respond to damages that occurred during the hurricanes of 2017, so did government agencies.

Disaster

Are You Ready? Do You Know How USDA's Nutrition Assistance Programs can Play a Vital Role in Helping Those Most in Need Following a Disaster?

May 17, 2016 Cora Russell, Food and Nutrition Service

Twice a year, as part of America’s PrepareAthon!, USDA works closely with the Federal Emergency Management Agency (FEMA) as well as with other Federal, state and local partners to promote emergency preparedness. When disasters strike, it’s not only important for you and your family to be prepared...

Food and Nutrition

Public-Private Partnerships a Crucial Element in Crop Insurance Safety Net

March 11, 2016 Brandon Willis, Risk Management Agency Administrator

Farming is in my blood, and I’m proud of that. I grew up on my family’s sheep ranch in northern Utah and managed our raspberry farm before coming to USDA. For the past three years, as Administrator for the Department’s Risk Management Agency (RMA), I’ve sat across the table and listened to producers...

Food and Nutrition

Forest Service Teams Help in Aftermath of Historic Flooding in Tbilisi, Georgia

December 15, 2015 Karin Theophile, U.S. Forest Service, International Programs

Last summer, after a flash flood swept through Tbilisi, the capital of the nation of Georgia, the U.S. Forest Service deployed three teams to help address some of the most critical challenges. The horrific event killed 19 people, forced 67 families from their homes, destroyed roads, and flooded the...

Forestry Trade

Crop Insurance Keeps the Rural Economy Strong and Sustainable

November 12, 2015 Brandon Willis, Risk Management Agency Administrator

Agriculture is an inherently risky business. Some risks are everyday business risks; some risks are brought on by natural disasters. Producers need to regularly manage for financial, marketing, production, human resource and legal risks. Helping farmers and ranchers overcome such unexpected events...

Conservation

Food Safety Tips for Those Impacted by Storms

May 21, 2013 Wayne Maloney, USDA Office of Communications

Following a disaster, those affected should be aware of these safety tips: Anyone with questions about the safety of their food as a result of weather damage and power outages is encouraged to call the USDA Meat and Poultry Hotline (888-MPHotline), available in English and Spanish from 9 a.m. to 3 p...

Conservation Health and Safety

NRCS Recovery Act Project Helps Provide New Starts for Residents

April 03, 2013 Mark Bushman, NRCS

For more than 45 years, people who lived in West Virginia’s Dunloup Creek Watershed have dealt with floods. That’s because there’s a scarcity of flat land in the area and residents have had to settle mostly along the creek—the very area that floods during storms. Two major floods in 2001 and 2004...

Conservation

Inspiring Recovery

February 28, 2013 Justin DeJong, Deputy Director, Office of Communications, USDA

Earlier this week, I traveled to New Orleans with Deputy Secretary Kathleen Merrigan to meet with the local farming and fishing community. What I saw at the Mary Queen of Vietnam Community Development Corporation (MQVN) was inspirational.

Conservation

Agricultural Weather and Drought Update - 8/14/12

August 14, 2012 Brad Rippey, USDA Meteorologist, Office of the Chief Economist

Cooler weather and recent rain showers have largely stabilized crop conditions in the Midwest. Rainfall has been heaviest in the eastern Corn Belt, including Michigan and Ohio, although nearly all of the Midwest has received some precipitation. Still, U.S.

Conservation
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