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Secretary's Column: A New White House Report Highlights the Need for a Food, Farm and Jobs Bill

November 22, 2013 Agriculture Secretary Tom Vilsack

This week, the White House released a new report showing the critical need for Congressional passage of a new Food, Farm and Jobs Bill. This comprehensive report highlights how the thriving business of agriculture is a cornerstone of America’s economy, creating jobs and boosting opportunity...

USDA Results Food and Nutrition Trade

Absence Makes the Market Grow Fonder

November 13, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

At some point in our lives, we all wonder what it would be like if we didn’t exist. How would things be different? Last month, American farmers and businesses experienced what it was like to live without USDA Market News. While the markets continued to operate, we received several phone calls and...

USDA Results Trade

Cochran Fellow Influences Food Security in Mozambique

November 08, 2013 Brian Guse, Foreign Agricultural Service, Director of Trade & Scientific Exchanges Division

Promoting food security and agricultural development around the world is a key part of the Foreign Agricultural Service (FAS) mission. One way FAS does this is by providing educational opportunities to emerging leaders from developing countries through programs such as the Cochran Fellowship Program...

Food and Nutrition Trade

Secretary's Column: As Conferees Convene, Priorities for a Farm Bill

November 01, 2013 Agriculture Secretary Tom Vilsack

While rural Americans have already waited too long for passage of a new Food, Farm and Jobs bill, this week brought a promising new development. Conferees from the Senate and House met to begin work on the creation of a bipartisan, long-term Farm Bill. Their work could not be more timely – and they...

Conservation Energy Food and Nutrition Trade

Organic International - Opening New Markets for American Organic Producers

September 26, 2013 Miles McEvoy, Deputy Administrator of the National Organic Program

Today, we celebrate a historical announcement in the global organic community – beginning in 2014 organic products certified in Japan or in the U.S. may be sold as organic in either country. The United States has trade arrangements with several nations to facilitate the global exchange of organic...

Food and Nutrition Trade

Online Tool Helps Ag Exporters Track Trade Agreements

September 10, 2013 Jason Carver, Senior Economist, Foreign Agricultural Service, Global Policy Analysis Division

The United States has free trade agreements with 20 countries around the world that expand export opportunities for U.S. food and agricultural producers. To help exporters obtain information about tariff reductions resulting from these FTAs, the Foreign Agricultural Service recently launched the...

Trade

Calling All Ag Supporters: Tell us What's at Stake Without #MyFarmBill

September 04, 2013 Rebecca Frank, Office of Communications

At USDA, we remain committed to sharing with all Americans the need for a comprehensive Food, Farm and Jobs Bill to keep up momentum in American agriculture, grow the rural economy and create jobs. And today, we launched Instagram, @USDAgov, to highlight photos and videos from around the country...

Conservation USDA Results Initiatives Energy Food and Nutrition Trade Rural Technology

Spreading Sustainable Seafood Practices Overseas

July 26, 2013 Mary Ellen Smith, Agricultural Counselor, Foreign Agricultural Service, The Hague, Netherlands

Last month, the Foreign Agricultural Service office in The Hague, Netherlands, partnered with the Alaska Seafood Marketing Institute to highlight the institute’s commitment to sustainable fishing and introduce its new sustainability certification. There is a growing interest among European consumers...

Food and Nutrition Trade

FAS Helps Small Biz Find 'Out of This World' Success

July 12, 2013 Erin Tindell, Foreign Agricultural Service Public Affairs Specialist

When the astronauts aboard the International Space Station received a shipment of food recently, it included jam from a company called Stonewall Kitchen. Jonathan King and Jim Stott started selling their homemade jams from a folding table at a local farmers’ market in Maine in 1991. Today, their...

Trade

Forestry Students Vie for a Trip to Russia

July 09, 2013 Jennifer C. Smith, International Programs, U.S. Forest Service

The International Jr. Foresters’ Competition is an annual event hosted by the Russian Federal Forestry Agency. It promotes and rewards young scientists for their interest and efforts in the environmental field and encourages international dialogue about forestry issues. Individual youth ages 16-20...

Forestry Trade Research and Science

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